Directions
Today I feel an unstoppable craving for a slice of mango, maybe because it’s so hot outside and I’m going to die of dehydration and my body is trying to send me a message…
Jokes aside, this new cocktail, which we’ll name Mango Splash Kinky Paradise, is ready to offer you a ton of pleasure.
Prepare your palate, because it will caress all the taste buds of your tongue: the beatitude that the combination of mango and mint can give is unique and unrepeatable and deserves a new brand cocktail.
Mango is dense, sweet, fleshy, but a bit monolithic, while mint, with its cold caress, adds plenty of elegance and makes it vibrant.

Mango Splash Kinky Paradise ingredients
- 4 cl of mango juice
- 3 cl of rum
- 2 cl apricot brandy
- 1 cl of lime juice
- 0.5 cl of white crème de menthe
- lime wedge and two mint leaves to decorate
How to make the Mango Splash Kinky Paradise cocktail
Squeeze lime and strain juice.
Wash, peel and cut mango, mash it in a strainer to extract the precious golden nectar, with which you can prepare endless cocktails.
Yes, I admit it, I mango addiction, it is my fetish. Of course, if you do not find a perfectly ripe mango, you can use good natural nectar.
Cool a Martini glass with some ice cubes, then throw them away.
Put some ice in your shaker, pour all ingredients, shake with ardor for 12 seconds, then pour in the cup filtering.

Suggested food pairings
Grilled cheese sandwich; parmigiana ravioli, spaghetti with clams, chicken tikka masala, Chicken Cacciatore, Vitello Tonnato, truffle risotto, pasta alla carbonara, paella mixta.
Rum cocktail you should try
Mojito, Zombie, Mai Tai, Daiquiri, Painkiller, Dark and Stormy, Canchanchara, Pina Colada, Cuba Libre, Barracuda, Basito, Hurricane.

