Recipes

Zucchini spaghetti marinated in cardamom gin tonic with cucumber gazpacho: the perfect aperitif

The perfect aperitif: zucchini spaghetti marinated in cardamom gin tonic with cucumber gazpacho. You can drink or eat them!

Coco drink recipe: the Día de Los Muertos cocktail with mezcal, beer, guava, coconut and lemongrass

The official Mexican cocktail of Día de Los Muertos? It doesn’t exist, but don’t worry we have invented a fantastic one, here it is Coco!

Purple Python cocktail: a new aperitif with pisco, eucalyptus, raspberries and orgeat syrup

Purple Python cocktail: there is a new Aperitif in Town!

How to make pumpkin risotto with Parmesan and Traditional Balsamic Vinegar of Modena like a pro chef

If you want to learn how to make risotto like a pro chef, try this recipe

Singapore Sling cocktail recipe

The Singapore Sling is one of the most well-known cocktails; here is the original recipe, complete with ingredients and dosages.

Bigoli with duck sauce: how to make a great Venetian dish

If you want to make a great Venetian pasta dish, try these bigoli with duck sauce, because you deserve the...

Inoki: the after dinner cocktail made with rum, pumpkin, amaretto cookies and Mantuan mustard

The Inoki cocktail is a drink that starts from the classic ingredients of Mantuan Tortelli: pumpkin, amaretti cookies, and mustard. A dish so good and uncompromising that it has no...

How to make the laurel berry liqueur: the perfect recipe

If you want laurel berry liqueur done right, do it yourself, with this great recipe

Gluten free recipes: carrot and pumpkin pie with pecans with lemon icing

You wanna make an awesome gluten-free cake for your birthday? This super delicious cake made with carrot, pecan and pumpkin...

How to make the real Mai Tai cocktail: the original Tiki recipe

Do you want to prepare the Mai Tai cocktail? Here is the original recipe with ingredients, doses, the history of...