Directions
Cuba Libre flavored popsicles are the tastiest, most refreshing, and easiest recipe of the whole summer. When the heat beats hard and throws you down, just mix lime, cola, and rum in a glass, stir, put the cocktail in the mold, and then off in the freezer for 8 hours. If you leave them all night even better.
Of course, drinking in the heat is not recommended, but these alcoholic rum and coke popsicles (only for adults) are also excellent as an unpretentious aperitif.
Well, prepare the mold, the Cuba Libre popsicles will change your life!
Ingredients and doses for making Cuba Libre flavored popsicles with cola and rum
For 4 popsicles
- 16 cl of rum
- 28 cl of cola
- 6 cl of lime juice, 4-8 lime wedges
- 4 cl di sugar syrup
How to make Cuba Libre flavored popsicles (rum and coke)
Squeeze the limes and strain the juice.
Open the cola, open the rum, pour into a mixing glass, season with the lime juice, and then stir gently.
Pour into the mold and then put it in the refrigerator.
Let the rum and coke popsicles rest for 8-12 hours and then serve your frozen Cuba Libre.
Rum cocktails you should try
Mojito, Zombie, Mai Tai, Daiquiri, Painkiller, Dark and Stormy, Canchanchara, Pina Colada, Cuba Libre, Basito, Hurricane.
