Godmother drink recipe: how to make a great after dinner cocktail
The Godmother is a delicious cocktail, excellent as an after-dinner, but also perfect to enhance the bitter taste of chocolate
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Mantua Tortelli di zucca recipe: how to make pumpkin tortelli
Mantuan pumpkin tortelli is an ancient recipe, dating back to the Middle Ages: they are not easy to make, but if you follow our recipe you will be fine
Baby Bazooka cocktail: an autumn aperitif with Bourbon, mandarin, almond milk and coconut
If you want a new, delicious, aperitif made with Bourbon whiskey, try the Baby Bazooka: it won’t disappoint you!
Vodka sour drink recipe: how to make a delicious vodka aperitif
If you want to make the real Vodka Sour with a perfect foam, here is the recipe based on vodka,...
Blind Monkey drink recipe: how to make and spicy and simple cocktail with pears, amaretto, vodka, anise and Williamine
Hello pear lovers! We have the right cocktail for you!
Erbazzone: the original Emilian recipe of a great Italian appetizer
Do you want to prepare the Emilian Erbazzone, the mythical pie with chard and Parmesan cheese? Here it is the...
Zombie cocktail: the original recipe with rum, Falernum, lime and Angostura
The Zombie cocktail is the masterpiece of Don the Beachcomber, the king of Tiki cocktails. Here is the original recipe with rum, Falernum, lime and Angostura
Yellow Bird cocktail recipe: how to make a light and elegant sour drink
Have you ever tasted the Yellow Bird cocktail? What makes it so special and different from other cocktails? If you like fresh and spicy cocktails, try it!
Hurricane cocktail recipe: how to make one of the strongest alcoholic drink you can make
Here is the original Hurricane cocktail recipe, made with rum, orange, lime, grenadine and passion fruit
Barracuda cocktail: the original recipe of a delicious aperitif with rum, prosecco, pineapple and Galliano
Here is the recipe for making the real Barracuda cocktail: a splendid aperitif made with gold rum, pineapple juice, lime,...
