Recipes

How to make real Pad Thai: the original Thai recipe

Rice noodles topped with fish sauce, tamarind, shrimp, scrambled eggs, peanuts and spring onions, here is the real Pad Thai!

Gnocchi with speck, prawns and saffron cream: the perfect recipe

Tired of the usual tomato gnocchi? Try these gnocchi embellished with a delicious sauce and you can prepare a great dish without any effort!

Spinach pie with Squacquerone di Romagna cheese: the perfect recipe

Here is the recipe for a super delicious, vegetarian and very easy to prepare pie, let's start cooking!

Michelada cocktail: the original Mexican recipe with beer, lime, chilli and tomato juice

Michelada is a beer seasoned with lime, salt, pepper, tabasco and tomato juice, the light Mexican version of the Bloody...

El Bloody Luchador: a new cocktail with mezcal, kimchi, tomato juice and pepper

Say goodbye to Bloody Mary, Bloody Maria and Vampiro, there is a new sheriff in town and he loves kimchi!

Cantarito cocktail: the recipe with ingredients and doses to make a legendary Mexican drink

Cantarito is a popular Mexican cocktail made with tequila, lime juice, orange, grapefruit, soda and salt, served in the typical...

Pornstar Martini cocktail: Douglas Ankrah’s original recipe with passion fruit, vanilla vodka and Champagne

The Pornstar Martini has an elegant taste, excellent to serve as an aperitif and for brunches and summer parties: here is the original recipe made with vanilla vodka, puree, and...

Bamboo cocktail: the original recipe with sherry and dry vermouth to make a legendary aperitif

Born in the late nineteenth century, the Bamboo cocktail is one of the few preparations without spirits, but only with vermouth, sherry, orange bitters and angostura

Easter recipes: pici with lamb ragù, a great first course of the Italian cuisine

Pici with lamb ragu are a classic dish of the Italian tradition: discover how to prepare the perfect recipe and...

Spelt and bean soup: a great autumn recipe that warms the heart

Spelt and bean soup is a simple, rustic dish, but with a unique taste, perfect for chasing away the first...