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News

Gary Barlow’s New Organic Wines: A Taste Revolution at Harvey Nichols

Discover Gary Barlow's new organic Sauvignon Blanc and Blush wines, introduced at a star-studded event at Harvey Nichols
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Victoria Bitter Stumps England: A ‘Bitter’ Beer for the Ashes

Victoria Bitter enters the Ashes fray, offering 'English Bitter' in response to contentious stumping. Sportsmanship or marketing masterstroke?
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Costa Rica’s Green Coffee Boom: Overcoming Challenges, Embracing Change

Costa Rica counters farmer decline with strategic growth in its coffee sector, eyeing an upswing in green coffee production

Rising Spirits: Whisky Specialist Vaibhav Sood Joins Port of Leith Distillery

Whisky specialist Vaibhav Sood gears up to run operations at the groundbreaking Port of Leith Distillery in Edinburgh

Uncharted Whiskey Waters: Kilchoman’s New Cask Exploration Series

Kilchoman showcases the transformative power of cask maturation in its latest Cognac and Fino releases. Explore now

Diddy vs Diageo: A Dispute over Racism and Favoritism in the Tequila Industry

The latest on Diddy's legal battle with Diageo, over allegations of brand disregard and racially insensitive product creation

New Trio of Core-Range Single Malts Unveiled by Glenglassaugh

The Highland distillery underscores a fresh orientation for its ‘coastal single malts’ with the launch of the latest expressions. Introduction 15 years following its resurgence, the Glenglassaugh Distillery in Scotland...
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Global Call for Bartenders: Join Patrón’s Perfectionists 2024 Initiative

Aspiring mixologists, it's your time to shine. Apply now for Patrón's worldwide bartending contest by September 2023
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Diageo Brings Premium Spirits to Dublin Airport with Tailors Bar

Experience high-end cocktails in an exquisitely tailored atmosphere at Tailors Bar, a new luxury spirits destination at Dublin Airport

Ryan McFarland Pours Expertise into Drinksology Kirker Greer

McFarland brings vast experience from Molson Coors to shape DKG's expansion strategies globally
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