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Château Bonnet Entre-Deux-Mers 2024: Sauvignon Blanc Takes Charge in a Difficult Vintage

Château Bonnet Entre-Deux-Mers 2024 is a lively Bordeaux white, packed with citrus, Sauvignon freshness and remarkable everyday appeal.
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Château Bonnet Réserve 2020: A Cabernet-Driven Bordeaux with Muscle, Spice and Serious Value

Cabernet Sauvignon takes charge in Château Bonnet Réserve 2020, a muscular Bordeaux with polished tannins and twelve months in oak.
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Etna Rosso 2024 by Planeta: Why Sicily’s Most Elegant Reds Don’t Need Heavy Oak

Mount Etna has become one of Italy’s most fashionable wine regions, and prices have risen accordingly. Yet some of its...

Olivier Leflaive Bourgogne Rouge Cuvée Margot 2022: A Charming Pinot Noir with a Rather Serious Price Tag

Burgundy has a remarkable talent for making a simple bottle of Pinot Noir feel like a luxury purchase. Olivier Leflaive’s...

Ronan by Clinet 2020: A Proper Bordeaux Red Without the Pomerol Price Tag

Ronan by Clinet 2020 is a generous, fruit-driven Bordeaux red with ripe plum, black cherry, supple tannins and a pleasant...

Don Papa Gayuma Rum Review: Islay Smoke, Rioja Oak and a Price That’s Hard to Swallow

Don Papa Gayuma brings Islay smoke to Filipino rum, but its elaborate barrel ageing raises questions about value.

Domaine de la Madone Le Perréon Bio 2021: A Beaujolais with Dark Fruit, Silky Tannins and a Serious Temperament

A difficult vintage, old Gamay vines and steep granite slopes: Le Perréon Bio 2021 delivers unexpectedly serious Beaujolais.
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Hendrick’s Gin Review: Still One of the Most Distinctive Gins Around

Hendrick’s Gin blends rose, cucumber, juniper and citrus into a smooth, elegant style. Read our review, current price and best cocktails.
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Mayfair gin tasting notes: to buy or not to buy?

All you need to know about the Mayfair gin: price, tasting notes and the cocktail to prepare

Fifty Pounds Gin Review: Elegant, Spicy and Built for Classic Cocktails

Four distillations, the best botanicals including Guinean pepper and cardamom: is this Fifty Pounds Gin good or not?
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