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Recipes

Linguine with swordfish and almond pesto: quick and easy Italian recipes

What happens when almond pesto meets swordfish? Pure magic! Let’s get cooking!
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Eggplant, pesto and pecorino rolls: how to make a fancy and delicious appetizer in less than 15 minutes

Do you want to prepare the definitive aubergine rolls? Here is the right recipe to make a super delicious and healthy appetizer!
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Vegan barley salad with aromatic herb pesto, olives, and capers: the ultimate pic nic recipe

With this vegan barley salad, you will amaze your friends, feed hungry crowds and also enchant bears and other wild...

Amalthea’s Nipple drink recipe: how to make a delicious aperitif with apple juice, triple sec and fig flavored brandy

Do you want to prepare a sumptuous and elegant cocktail for your aperitifs?

Vitello tonnato recipe: how to make a great Piedmontese appetizer like an Italian chef

Do you want to prepare the perfect vitello tonnato recipe? Only for our readers we asked for the secret recipe...

How to make vegan Amatriciana pasta: the recipe that won’t make you regret bacon

Today we will reveal the secret to replacing the bacon and making the perfect vegan amatriciana pasta, without using ingredients...

Pumpkin gnocchi: the perfect recipe with ingredients and cooking tips to make the perfect dish

Here’s how to make the perfect pumpkin gnocchi: recipe, ingredients, doses, cooking tips and photos for making a great dish
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Gnocchi with Gorgonzola sauce: how to make a delicious and super quick pasta dish

Are you looking for a fast and furious dish of pasta full of flavor? Stop looking, this gnocchi recipe is amazing!
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Sambuca Sling drink recipe: how to make a delicious aperitif with sambuca, angostura and DOM Bénédictine

Do you like Singapore Sling? Well, this Sambuca Sling is totaly different, but it’s amazing!

Khajuraho drink recipe: how to make a delicious and aphrodisiac cocktail

Make love and cocktails not wars!
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