Recipes

Grappa sour cocktail recipe: how to make a a light and refreshing aperitif

Just one sip of Grappa Sour is enough and you will feel better already!

Brooklyn drink recipe: how to make a velvety rye whiskey cocktail

Do you want to prepare a stunning Brooklyn cocktail? Here is the recipe based on rye whiskey, sweet vermouth, bitter Amer Picon and maraschino, enjoy!

Vegan tofu panna cotta recipe: how to make an exquisite silken tofu dessert

Are you looking for a delicious, light, vegan dessert with an exquisite flavor? Try this silken tofu panna cotta and...

Linguine with swordfish and almond pesto: quick and easy Italian recipes

What happens when almond pesto meets swordfish? Pure magic! Let’s get cooking!

Eggplant, pesto and pecorino rolls: how to make a fancy and delicious appetizer in less than 15 minutes

Do you want to prepare the definitive aubergine rolls? Here is the right recipe to make a super delicious and...

Vegan barley salad with aromatic herb pesto, olives, and capers: the ultimate pic nic recipe

With this vegan barley salad, you will amaze your friends, feed hungry crowds and also enchant bears and other wild...

Amalthea’s Nipple drink recipe: how to make a delicious aperitif with apple juice, triple sec and fig flavored brandy

Do you want to prepare a sumptuous and elegant cocktail for your aperitifs?

Vitello tonnato recipe: how to make a great Piedmontese appetizer like an Italian chef

Do you want to prepare the perfect vitello tonnato recipe? Only for our readers we asked for the secret recipe of a great Piedmontese chef!

How to make vegan Amatriciana pasta: the recipe that won’t make you regret bacon

Today we will reveal the secret to replacing the bacon and making the perfect vegan amatriciana pasta, without using ingredients...

Pumpkin gnocchi: the perfect recipe with ingredients and cooking tips to make the perfect dish

Here’s how to make the perfect pumpkin gnocchi: recipe, ingredients, doses, cooking tips and photos for making a great dish