Alfredo Ravanetti – Page 16

La Locanda del Monacone Naples: Is This the Best First Meal in the Rione Sanità?

La Locanda del Monacone is the place to book in Naples if you want the Rione Sanità on the plate: pasta e patate, parmigiana, ragù and a trattoria that feels...

Filo di Vento Milano Marittima Review: Seafood Pasta, Fried Fish and Wine without Beach-Restaurant Noise

Filo di Vento Milano Marittima serves clam chitarrina, fritto misto, tuna tartare, crudo, branzino and polished seafood with a strong wine cellar

Restaurant Köfererhof Novacella: Knödel, Goulash and Valle Isarco Whites beside the Abbey

Restaurant Köfererhof in Novacella serves South Tyrolean dishes, Knödel, goulash, meat and estate Valle Isarco wines beside the famous abbey...

Malù Pesce Vista Mare Milano Marittima: Passatelli, Prawns and Fritto for an Easy Sea-View Meal

Malù Pesce Vista Mare in Milano Marittima serves tagliolini with clams, spaghetti allo scoglio, gran fritto, spiedini and casual seafood...

Al Caminetto Milano Marittima: Seafood Pasta and Catalana for a More Elegant Riviera Dinner

Al Caminetto Milano Marittima serves raw seafood, Catalana di Crostacei, seafood pasta, grilled fish, pizza and classic Riviera dining on...

Osteria Bartolini Milano Marittima: Gran Fritto, Adriatic Seafood and the Beachside Trattoria That Still Knows Its Job

Osteria Bartolini Milano Marittima serves Gran Fritto, Cervia mussels, seafood pasta and Adriatic fish in a popular beachside osteria with...

Cas’Azul Milano Marittima Review: Seafood Pasta, Fresh Fish and Contemporary Adriatic Cooking

Cas’Azul Milano Marittima is a seafood restaurant with a clear ambition: take the familiar Adriatic table — fish, shellfish, seafood pasta, wine, summer appetite — and give it a more...

MARITTIMO Trattoria e Salumeria Milano Marittima: A Polished Riviera Table for Salumi, Wine and Seafood Pasta

MARITTIMO Trattoria e Salumeria in Milano Marittima pairs Sant’Ilario prosciutto, regional salumi, seafood pasta, biodynamic wines and a polished Riviera setting

Trattoria da Anna & Roberto Milano Marittima: Seafood Pasta, Grilled Fish and a Riviera Table That Still Feels Solid

Trattoria da Anna & Roberto in Milano Marittima serves seafood pasta, risotto ai frutti di mare, grilled fish, fried fish...

Trattoria La Rustica Ravenna: Handmade Pasta, Cappelletti and Real Romagna Cooking near the Mosaics

Trattoria La Rustica Ravenna serves handmade pasta, cappelletti, piadina, rabbit, local wines and homemade Romagna desserts near the historic centre

All posts by Alfredo Ravanetti