Spritz Martini drink recipe: how to make a quick and easy aperitif with prosecco and vermouth
Spritz Martini: a quick and tasty cocktail, excellent as a Christmas aperitif or as a welcome drink
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Torta Sabbiosa recipe: how to make the perfect Italian Sandy Cake
The sandy cake is a classic Venetian dessert, with a soft consistency and a unique flavor: this is how to make the perfect dessert
Suffering Bastard cocktail: the original recipe by Joe Scialom to kill the hangover
The Suffering Bastard is a strong, old-fashioned cocktail, made with brandy or bourbon, gin, lime, angostura and ginger ale. Here’s...
Strawberry grapes Daiquiri drink recipe: how to make a light and fragrant aperitif cocktail
Looking for an aperitif? Look no further: this simple Daiquiri is amazing!
Bloody Santina is coming: here is the new Christmas cocktail with mezcal, bitter, raspberries and rhubarb syrup
The new Christmas cocktail has arrived: easy and stylish, with this aperitif you will make your Christmas unique!
Piacenza anolini in broth: the original recipe of the Antica Trattoria Giovanelli
Today we want to share the “secret” recipe of the Giovanelli family, which has been producing them according to the...
Tortellini with cream and ham sauce: the perfect recipe
Here’s how to prepare tortellini with cream and ham: recipe, ingredients and the perfectly paired wine
Ciambella Romagnola recipe: how to make brazadela like a pro!
So you wanna make the tradition brazadela like a real Pastry Chef? This is your lucky day, this is the ultimate recipe!
Clover Club cocktail recipe: how to make a great gin cocktail
Do you want to prepare the Clover Club? Here is the recipe for the perfect cocktail made with gin, raspberry...
Zuppa Imperiale recipe: how to make a delicious semolina soup
How to prepare Zuppa Imperiale from Bologna? Here is the recipe of the historic Semolina soup prepared by a great...
