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Nerello Cappuccio Wine Guide

Everything you need to know about the Sicilian Nerello Cappuccio: a harmonious and pleasant red wine, also used for making Etna DOC Rosso
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Pignoletto Wine Guide

Pignoletto is the white wine of Colli Bolognesi, already known in the Roman times: let’s discover its history, its organoleptic characteristics and the best bottles
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Arneis Wine Guide

All you need to know about Roero Arneis wine, a historical wine produced for centuries in the Roero, on the...

Barbaresco Wine Guide

All you need to know about Barbaresco, the little brother of Barolo, one of the most amazing Italian red wine

Müller Thurgau Wine Guide

All you need to know about Müller Thurgau: the history of the grape, the organoleptic characteristics and the best production...

Lagrein Wine Guide

What do you know about Lagrein? It’s an incredible red full-bodied wine, elegant and full of charm, once reserved only...

Discover the Secrets of Aglianico Wine: Your Ultimate Guide to Sipping and Savoring the Best of Italy

All you need to know about Aglianico: how and where it was born, the history and characteristics that make it an incredible wine
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Vino Nobile di Montepulciano Wine Guide

Vino Nobile di Montepulciano is one of the oldest and most prestigious wines of Tuscany, produced with the grapes of a particular Sangiovese clone which in Montepulciano takes the name...
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Albana di Romagna DOCG Wine Guide

Albana di Romagna was the first white wine to receive the DOCG in Italy. Let’s discover its history, its organoleptic...

Cannonau: wine, grape variety, history and organoleptic characteristics of the the oldest wine in Europe

Cannonau wine guide: all you need to know about the the oldest wine in Europe
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