Tastings

Gewürztraminer: every cheese enthusiast’s dream

Gewürztraminer and the transmutation of cheese into gold! A little guide to successfully pair great cheeses with Gewürztraminer

Which wine to pair with grilled meat, pulled pork and brisket? Here are the 12 best bottles for a perfect match!

Which wine to choose for your grilling parties? And which to combine with your lovely smoked ribs? What do we uncork for pulled pork? Here are some ideas

Bolé wine tasting notes and review: A Star Is Born!

Bolè is the first specimen of the new Spumante di Romagna DOC, heir of the old Romagna Champagne and has...

Captain Morgan original spiced gold rum tasting notes and review

Captain Morgan original spiced gold rum is a very spicy, velvety, good distillate for making cocktails, but never to be...

Bulleit Rye tasting notes and review of a smooth and spicy American whiskey

Fragrant, round and super spicy: put on the boots and the cowboy hat and pour yourself a glass of this...

Pairing the Montepulciano

When it comes to pairings, the Montepulciano is an absolute protagonist, possibly one of the most pliable vine species in...

Kentucky straight Bourbon whiskey Elijah Craig 12 years tasting notes and review

The 12 year old Elijah Craig bourbon whiskey is a tough spirt: first it attracts you with sweet aromas and then it punches you in the face!

Risky business: pairing Cabernet Sauvignon and food

What dishes to pair with a noble wine like Cabernet Sauvignon? Here is a practical combination guide with recipes and tips on dishes and bottles not to be missed!

Koval gin tasting notes and review of a great American distillate

If you close your eyes and smell this gin you will be catapulted into a flowery forest, if you taste...

The best gins and tonic waters in search of an author to make the perfect Gin & Tonic

Here is an unmissable list for all Gin & Tonic lovers: a rundown of the best gins combined with the...