Pinot Noir Bourgogne 2015 Vaudoisey Creusefond: an excellent natural French wine sold for less than 20 euros

It is often thought, erroneously, that for a bottle of good French wine, especially when it comes to Pinot Noir from Burgundy, it is necessary to spend hundreds of euros.

Well, Pinot Noir Bourgogne-Vaudoisey Creusefond 2015 is a liquid and living demonstration of how to drink an honest, clean wine made in the most natural way possible at a reasonable price. You can find it on sale for less than 20 euros. A great deal for a Pinot Noir from the Côte de Beaune.

It is not a colossal wine or one with infinite persistence, and it does not have the structure of a Pinot Noir of the best crus in its DNA. Nonetheless, it does its dirty work with great cleanliness and elegance, without going overboard while demonstrating how deep, enveloping, and wild Pinot can be. in the land of Pommard.

It is a Polaroid wine. It photographs the work of the Vaudoisey family, which for generations has worked 9 hectares of vineyards between Auxey-Duresses, Meursault, Pommard, and Volnay.

How Pinot Noir Bourgogne 2015 Vaudoisey Creusefond is produced

After the manual harvest, the bunches are de-stemmed. Spontaneous fermentation in large barrels and aging for 18 months in barrique. Racking and bottling. The wine is not filtered, not clarified, and no sulfites are added.

Organoleptic characteristics

The result is a delicate and sharp red wine. It flows thin and zesty, like a blade that shines in the night. The beauty of these icy flashes on the nose and palate is how refreshing they are. It offers itself in all its wild aromatic strength that tastes of wood, small fruits, ginger, orange, and earthy references of rock and rhubarb.

The nose is closed as soon as you uncork it, so give it time in the glass, and you will see that it will bloom. The structure is lean, but it is supported by thunderous acidity and superb flavor. As mentioned, it is not a marathon champion. It’s more of a sprinter that focuses on solar and contagious drinkability, but that’s just how he is, which more than makes up for it.

As a Burgundian summa, it is excellent, but it lacks extension. It has all the technical and geographical traits that you would expect from a Pinot Noir that is more than discreet.

It is commendable that they did not want to pump it and then dope it with wood but presented it transparently and without much cosmetics. If you are approaching the world of Pommard’s Pinot Noir, this is an excellent wine to start tasting.

Price

19-20 euros.

Food Pairings

Lamb kebabs, gnocchi with Bolognese, hamburgers, baked lasagna, truffle risotto, pasta Amatriciana.