Restaurants

Where to Eat near Quattro Canti: Taverna dei Canti Serves Sicilian Food in the Heart of Palermo

Taverna dei Canti is a lively Via Maqueda restaurant for panelle, Sicilian seafood and an easy lunch or dinner near Palermo’s Quattro Canti

Best Panoramic Restaurant in the Dolomites? InAlto Alfio Ghezzi above Passo San Pellegrino

Ride the Col Margherita cable car to InAlto for refined Alpine cooking, Graukäse risotto and one of the finest restaurant views in the Dolomites

Apulia Bistrò in Nice: A Real Taste of Puglia beyond Pizza and Tourist Italian Food

Apulia Bistrò brings real Puglian cooking to central Nice, with focaccia barese, burrata, orecchiette, seafood pasta and traditional pasticciotto

Where to Eat after Visiting Casa Leopardi: Osteria di Via Leopardi Brings Tradition into the Present

A few steps from Casa Leopardi, this intimate Recanati osteria combines rabbit, salt cod, seasonal pasta and Marche wines with...

Chez Acchiardo Nice Review: One of the Best Places to Eat Traditional Niçoise Food

Chez Acchiardo is a historic family restaurant in Vieux Nice worth booking for pissaladière, stuffed vegetables, daube and genuine Niçoise...

Best Place to Eat Sicilian Food and Fresh Fish in Palermo: Lo Scrigno di Donna Rosa

Lo Scrigno di Donna Rosa is a warm Palermo restaurant for Sicilian antipasti, generous seafood pasta and fresh fish chosen...

Tender Ribs and Pork Knuckle at Trento’s Dolomites-Style Steakhouse

Tipico is a lively Trento steakhouse built around tender Rippen ribs, pork knuckle, Alpine burgers and generous side dishes in the heart of the city

Homemade Pasta and a Confident Cellar at One of Imola’s Best Small Restaurants

Osteria Callegherie is one of Imola’s most distinctive tables, pairing an intimate dining room with prawn carbonara, handmade seafood pasta and an excellent cellar

Osteria L’Anfora: Where to Eat Traditional Venetian Food without Leaving Central Padua

Osteria L’Anfora is a genuine old-style tavern in central Padua, worth booking for Venetian cicchetti, baccalà, bigoli and an excellent...

Creative Pizza in Porto Torres: Why La Roccia Is Worth Booking for Light Dough and Bold Toppings

La Roccia is the Porto Torres pizzeria to book for light dough, creative toppings and one of the area’s most...