Restaurants

Beyond Milan: A Historic Lombard Osteria with Serious Cooking and 200 Natural Wines

Three centuries of history meet saffron risotto, ossobuco, handmade pasta and Josper-grilled beef at Osteria del Portone beside Melegnano’s Medici Castle

Where Should You Eat Traditional Tuscan Food in Arezzo? Pici, Ribollita and Wild Boar at L’Agania

Pici all’aglione, ribollita, wild boar and rare Aretine snails fill the tables at L’Agania, a lively historic osteria in central Arezzo

Where Can You Eat Traditional Seafood in Central Amalfi? Da Maria Serves Anchovies, Fresh Pasta and Pizza Near the Cathedral

A few steps from Amalfi Cathedral, Da Maria delivers fresh anchovies, generous seafood pasta and Neapolitan pizza without the inflated...

Where Should You Eat Traditional Tuscan Food in Siena? Pici, Ragù and Fegatelli at Osteria degli Svitati

Looking for authentic Tuscan food in central Siena? Osteria degli Svitati serves handmade pici, rich meat ragù and traditional Sienese...

Beyond Tourist Menus: Raw Fish, Lobster Pasta and Swordfish in Tropea

Looking for serious seafood in Tropea? La Conchiglia da Patea serves raw fish, sea-urchin pasta and Calabrian flavours in a...

Where to Eat Crisp Roman Pizza in Prati Without Paying Tourist Prices

Craving thin, crisp Roman pizza near the Vatican? L’Archetto in Prati serves wood-fired classics, excellent supplì and fair prices without...

Kimchi, Bulgogi and Bibimbap: What Should You Order at Galbi Rome?

Craving Korean barbecue in Rome? Galbi combines smoky marinated meat, crisp kimchi pancakes and balanced bibimbap near Piazza Fiume

Is Cinque Cucchiai Worth the Detour? Refined Seafood and Garden Dining Near Faenza

Cinque Cucchiai near Faenza combines refined seafood, handmade pasta and grilled fish with professional service and peaceful garden views

Carbonara or Oxtail Ragù? What Should You Order at Osteria da Fortunata?

Is Rome’s famous fresh pasta worth waiting for? Osteria da Fortunata Baullari serves rich carbonara and excellent oxtail ragù near...

Where to Eat Near the Vatican in Rome: Carbonara, Cacio e Pepe and Generous Roman Pasta

Tonnarello San Pietro brings generous Roman cooking close to the Vatican, with creamy carbonara, peppery cacio e pepe, amatriciana and...