A Taste of Slovenia: 10-Day Wine and Food Journey Through Enchanting Landscapes
Picture a land where majestic mountains flirt with azure skies, emerald rivers dance through lush valleys, and ancient towns whisper tales of the past.
Now, add a generous sprinkle of culinary delights and world-class wines, and voilà! You’ve got Slovenia, the charming little country that’s ready to steal your heart and satisfy your taste buds.
Nestled snugly in the heart of Europe, Slovenia feels like a secret gem, just begging to be unearthed—a genuine wonderland for food lovers, wine aficionados, and adventure seekers combined.
With its awe-inspiring natural wonders, from the jaw-dropping beauty of Lake Bled to the adrenaline-pumping Soca Valley, Slovenia is a land that has it all.
As you traverse this enchanting country, prepare to be swept off your feet by mouthwatering local dishes and delectable wines that will leave you craving more.
Savor the flavors of succulent pršut, indulge in a hearty plate of žlikrofi, and top it all off with a slice of heavenly kremšnita—all washed down with a divine glass of Refošk or Rebula. Trust us; your taste buds will thank you.
So, lace up your hiking boots, grab a corkscrew, and get ready for a whirlwind adventure through Slovenia’s culinary and natural wonders.
Day 1: Arrival in Ljubljana
Welcome to Slovenia! Upon arrival at Ljubljana Jože Pučnik Airport, make your way to the luxurious Vander Urbani Resort (from €150/night) located in the heart of the city. After checking in, take a stroll around Ljubljana’s picturesque old town, and enjoy a delicious dinner at Strelec Restaurant, which offers a fantastic view of the city and traditional Slovenian dishes.
Day 2: Ljubljana to the Vipava Valley
After breakfast, pick up your rental car and head west to the stunning Vipava Valley, known for its vineyards and wine production. Stop at the Zemono Manor for a wine tasting and a guided tour of the estate. For lunch, visit Majerija, an exquisite restaurant nestled among vineyards. In the afternoon, explore the charming villages and take a hike in the valley. Stay overnight at the boutique Hotel Dvorec (from €120/night) in Vipava.
Day 3: Vipava Valley to Goriska Brda
Today, drive north to Goriska Brda, Slovenia’s Tuscany. Enjoy lunch at Gredič, a luxurious hotel and restaurant with stunning views of the vineyards. Afterward, explore the Dobrovo Castle and its wine cellar, followed by a visit to Klet Brda for a wine tasting. Spend the night at Gredič (from €180/night), where you can also enjoy a gourmet dinner.
Day 4: Goriska Brda to Bovec (Soca Valley)
In the morning, head to the Soca Valley, a paradise for outdoor enthusiasts. Stop in Kobarid for lunch at Hisa Franko, helmed by renowned Chef Ana Roš. After lunch, visit the nearby Tolmin Gorges and hike around the beautiful scenery. In the afternoon, check in at Hotel Dobra Vila (from €130/night) in Bovec. If you’re a cheese lover, don’t miss a visit to the local cheese producer, Planika Kobarid Dairy.
Day 5: Outdoor activities in the Soca Valley
Today is all about adventure! Choose from a variety of activities such as canyoning, rafting, or zip-lining. For lunch, visit the rustic Gostišče Jazbec for delicious traditional Slovenian cuisine. After a day of adventure, unwind at Hotel Dobra Vila and enjoy a sumptuous dinner at their in-house restaurant.
Day 6: Bovec to Lake Bled
Drive south to the enchanting Lake Bled, stopping for lunch at Lectar, a delightful restaurant in the town of Radovljica. Afterward, visit the Gingerbread Museum at Lectar, and try the famous Radovljica honey. Arrive in Bled and check in at the Vila Bled (from €180/night), a former presidential residence. In the evening, dine at Bled Castle’s restaurant, which offers breathtaking views and exquisite cuisine.
Day 7: Exploring Lake Bled and departure
Spend the morning exploring Lake Bled by walking around the lake, renting a traditional Pletna boat, or visiting the island and Bled Castle.
For a sweet treat, don’t miss trying the famous Bled Cream Cake (Kremšnita) at Slaščičarna Zima. In the afternoon take a walk to visit Vintgar Gorge then drive back to Ljubljana.
Day 8: Skofja Loka and Kamnik
If you can extend your trip, consider visiting Skofja Loka and Kamnik, two charming medieval towns close to Ljubljana. Start your day in Skofja Loka, exploring its picturesque old town, castle, and museums. For lunch, try the traditional Skofja Loka štruklji at Pri Rdeči Ostrigi.
Next, head to Kamnik and visit the Mali Grad Castle and the nearby Arboretum Volčji Potok, a beautiful botanical garden. Check in at the Hotel MD Kamnik (from €70/night). For dinner, enjoy a traditional Slovenian meal at Gostilna Pri Cesarju.
Day 9: Logar Valley and Solčava
Drive to the breathtaking Logar Valley, a haven for nature lovers and hikers. Stop at Rinka Waterfall, one of the highest in Slovenia, and the picturesque Church of St. Spirit. If you’re interested in cheese, visit the Solčava Panoramic Road, where you’ll find local cheese producers and restaurants offering delicious homemade products.
In the evening, stay at Hotel Plesnik (from €100/night) located within the Logar Valley. For dinner, try their in-house restaurant, which offers traditional Slovenian dishes made with fresh, local ingredients.
Day 10: Logar Valley to Ljubljana
Spend the morning enjoying the Logar Valley’s natural beauty, either by hiking, cycling, or horseback riding. Visit the local dairy farm Kmetija Govc-Vršnik for a cheese tasting, and try their famous “Logar Valley Cheese.”
For lunch, stop at Penzion Kmečka Hiša Ojstrica in Solčava, known for its delicious homemade food and breathtaking views. In the afternoon, drive back to Ljubljana and check in at Vander Urbani Resort. For your final dinner, visit the acclaimed JB Restaurant, run by Chef Janez Bratovž, which offers a modern twist on traditional Slovenian cuisine.
Day 11: Departure from Ljubljana
After breakfast, take some time to explore Ljubljana’s Central Market, where you can find fresh produce, local cheeses, and artisanal products to take home. Visit the nearby Zvezda Café for a delicious pastry or two. Finally, head to Ljubljana Jože Pučnik Airport for your departure flight, taking with you unforgettable memories of your culinary and adventure-filled journey through Slovenia.