Prosecco Col Fondo Casa Belfi: Review And Tasting Notes
The Prosecco Col Fondo 2015 from Casa Belfi is a direct wine that questions the concept of Prosecco as it is understood and usually drunk.
It is an edgy, savory wine carved into the rock. It is not filtered, there is no chemistry, there are no half measures, but as soon as you taste it, something will click.
This click is the surprise of tasting wine with a remarkable personality and vivacity. Of course, we are not talking about a spiffy, industrial product, but the beauty is exactly this charisma, this flavor of work in progress. Leafing through it petal by petal, savoring the various layers of salinity of the wine, is a lovely experience. Not to mention it has enormous aging potential, we are only at the beginning of its evolution…
But this is the charm of Prosecco Colfondo and a proper ancestral method: the yeasts make it lively and combined with this great freshness, give depth and a thousand faces to a simple “Prosecco.”
Organoleptic characteristics
The bouquet is all played on mineral and fruity memories (peach and apple) with white flowers in the background, with a memory of bread and sugared almonds. Everything is illuminated.
In the mouth, it is vigorous and not very moved, sharp, juicy, with good vertical development and medium structure. Immaculate, long and satisfying finish of yellow fruit and oranges.
It is a wine that you can drink both as an aperitif and accompany fish dishes or even a roast rabbit with olives.
Prosecco Col Fondo di Casa Belfi price
The fair price ranges from 13 to 16 euros.
Prosecco Col Fondo of Casa Belfi Food Pairings
Pizza Margherita, parmigiana ravioli, spaghetti with clams, chicken tikka masala, Chicken Cacciatore, Vitello Tonnato, truffle risotto, pasta alla carbonara.