Pinot Bianco 2021 Tramin: a fragrant white wine to drink right now as an aperitif
If you’ve never set foot in the legendary Tramin winery in Termeno, then try to pay a visit during these Christmas holidays: you’ll see, it’s worth it! Despite being an immense social winery that produces millions of bottles, the quality is very high and each product is centered and sold at a fair and consistent price.
In this case, we have a delicious 2021 Pinot Bianco in the glass, a simple and immediate wine that does not hide but offers itself in all its sunny aromatic vivacity, while never falling into the trap of stylization.
Of course it is a sapid, mineral, very fragrant and citrusy wine, but it doesn’t want to go deep and in fact, despite the structure being quite broad, it doesn’t dig through a thousand layers of flavours. Does its job accurately.
How the Tramin winery’s Pinot Bianco 2021 is produced
The grapes come from various plots owned by local growers. Grapes that ripen slowly have sharp flavors and good acidity because they are grown at high altitudes and in areas with big temperature changes. Fermentation with selected yeasts in steel and aging for a few months.
Organoleptic characteristics of the 2021 Pinot Bianco Tramin
The color of aged marble yellow has been slightly faded by the sun. A penetrating bouquet, dominated by grapefruit, verbena, flowers, and a hint of ginger.
Although pleasant and well-designed, it is static. On the palate, it is decisive, slender as a caloric sensation, but certainly not lean.
Even though it doesn’t try to be very deep, its main strength is that it is immediately and colorfully pleasant.
10 euros: an excellent price to pay for an impeccable, unpretentious wine.
Its bucolic pleasantness makes it a good aperitif wine or to combine with Chinese fish cuisine, Thai dishes, or even savory pies and vegetarian appetizers.
It doesn’t have a very robust structure, so don’t overdo it and don’t offer it dishes that are too complex or creamy. Recommended dishes: Chicken Cacciatore, Vitello Tonnato, pasta alla carbonara, Pad Thai.