This month we want to focus on two themes with which we are madly in love: chocolate and vermouth.
There plenty of recipes, pics, suggestions and of course cocktails made with these two adorable ingredients, which by the way are perfectly suited to share the table.
So we are going to offer you not only a lot of vermouth tasting notes, but some pairing ideas to tickle your sweet tooth.
But are in March and this means that strawberry season is coming and we all were waiting for the pleasure to sip a Rossini cocktail again.
That’s all, enjoy the reading!
